Cerasuolo d’Abruzzo DOC – Mia Natura organic wine

Type: rosè
Vine: Montepulciano 100 %
Vinification: cryomaceration at 0° followed by fermentation at controlled temperature without marc on pied de cuve with autochthonous yeasts
Bottled without clarification
Ageing: short ageing in steel
Colour: vivid Cherry red
Scent: red fruits, cherry
Flavour: fresh, fruity
Alcoholic content: 12,5/13 % vol
Serving temperature: 12/16 °C
Best served with: fish first courses, white meat