Pecorino IGT – Mia Natura organic wine

Pecorino 100 %
Cryomaceration at 0° followed by fermentation at controlled temperature without marc on pied de cuve with autochthonous yeasts.
Bottled without clari cation
Short ageing in steel
Straw yellow, green re ections
Yellow owers, white and yellow fruits
Fresh, clean, harmonious
12/13 % vol
10/14 °C
Clayey-calcareous slushy and profound
South/ South-East
170 mt above sea level
Double curtain row
Two buds spurred cordon
120 quintals
Handpicked; middle of September

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